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In December 2013, ChicagonistaLIVE filmed a Holiday episode in our demo kitchen featuring Bent Fork Bakery, Capannari Ice Cream, North Shore Distillery and The French Pastry School. Check out the episode which features seasonal tips and holiday fun!
We honor the memory of our friend, Charlie Trotter, and his impact on the culinary world. He passed too soon, but his legacy will live on in the long list of esteemed chefs he mentored, many of whom are now, in turn, mentoring those who will become the esteemed chefs of tomorrow. Even more, we […]